The food here is DELICIOUS.
This is a medium-sized, round loaf of crusty bread, hollowed out, then filled with stuffed cabbage. The cabbage leaves are so soft they are translucent; they’re stuffed with minced pork, rice & spices. Sour cream is obligatory on pretty much all dishes.
This plus a small bottle of water cost $8AUD (even at a tourist hot-spot) and fed two of us… Though I could have easily had another serve…
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